Divide into two equal portions and form into two 9 inch logs. Add . directions. Form into two logs approximately 1 inch in diameter. Allow tarts to cool completely. Roll dough into 1" balls and place on the baking sheet. So glad youve gotten requests, thats always a nice feeling :) Thank you for the slicing tips, and thanks for reviewing! Using an electric mixer, cream together the butter and cheese until blended. Serve them as an appetizer on a cheeseboard or charcuterie platter with different. cream cheese 1 {14oz.} Lay a vanilla wafer, flat side down, in each muffin cup. It adds a crunchy texture to this familiar cheese straw treat. They would be really fun to have at any holiday parties you have coming up. Maybe I missed the answer.what is an engrossed cookie sheet? Place a paper cupcake liner in each cup of muffin pan. We will review and remove it if necessary. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. * This comes out to about 3 cups, very well packed. Upon flipping the television dial to Food Network, did I catch the tail end of a recipe for cheese wafers Paula Deen was assembling. Combine milk & pudding mix, and blend well using a mixer. Ill be honest, Im not much one for making my own crackers. Stir into cream cheese mixture. , Im so excited to try this my aunt used to make something that looks very similar to these closest Ive seen are from neiman marcus in the tin(heaven forbid) Her recipe was lost and when she passed along with many other southern treats. Directions. I made these for our small family Christmas gathering and they were such a hit! Now that I am retired with a grown family of my own, I make these at Christmas, also, and they are always a hit. Add eggs, 1 at a time, beating well after each addition. Also, making them reminded me of a sign I saw recently, Ban pre-shredded cheese and make America grate again! LOL. They lose a bit of their crunch by day 2, so I spread them out on baking sheets and baked at 350 for about 5 minutes until they got crispy again. Use a fork to press a criss-cross pattern on the top of each dough ball. baking dish. Then mix in eggs (one at a time), lemon juice (optional, see note below), and vanilla. Beat cream cheese with electric mixer until fluffy. 3/4 stick room temperature unsalted butter. Baking up these snappy and guest-worthy Southern Pecan Cheddar Wafers will make YOU as suddenly southern as they made me! Add the sliced bananas on top of the cookies. Instructions. Add in shredded cheese, onions, pimento and HALF of each, crumbled bacon and chopped pecans; mix to combine. Place a paper cupcake liner in each cup (12 total) of muffin pan. Line baking sheets with parchment paper. Ive craved the taste of them since I was a child crossing my fingers will keep yaall posted. Bake at 375F for 10 minutes (I leave them in until the cheese starts to brown 3 5 minutes longer for crispier crackers. Directions. Add eggs, one at a time, beating well after each addition. Refrigerate until ready to serve. can sweetened condensed milk 1 {12 oz.} 585,313 suggested recipes. The only thing I do differently is I chop the pecans coarsely and put them in the cheese dough before baking, AND I add 2 cups of Rice Krispies to add more crunch to the wafers. Spoon cream cheese mixture over wafers. Let cool completely. These are fantastic. www.smartypantskitchen.com, More Info At www.smartypantskitchen.com , great Learn how your comment data is processed. Sign up to receive weekly recipes from the Queen of Southern Cooking, 1 (21 oz) can or other pie filling cherry pie filling. Wishing you all the best. www.recipetips.com, trend The Duration . Add flour and cayenne pepper, and beat in well, for 5 minutes, or until VERY creamy. You can also make these cookies as slice-and-bakes. This rich, crispy snack reminds us that rice cereal isn't just for breakfast. Set it aside. But in the south, at least in my family, you sprinkle them with powdered sugar thats the best part!! Beat cheese, flour, butter, salt, and ground red pepper at medium speed with an electric mixer 30 to 60 seconds or until mixture forms a ball. This cheese crackers recipe is nothing like you have ever bought at the store. Its getting that time of year to start making these again. Add sugar and vanilla beating well. My mother made these cheese wafers at Christmas and as a child, I loved them. Perhaps next time you could decrease the salt and leave out the Cayenne pepper. Paula Deen Cheese Ball Recipes 585,313 Recipes. Unwrap the cheese ball then gently roll into the nut mixture. Add eggs, one at a time, beating well after each addition. Let me know how the recipe goes! JTV Newsletter Signup Sign up to receive weekly recipes from the Queen of Southern Cooking, Heat oven to 350F. I like to roll the dough into a log, wrap in saran wrap, and slice when cold. Theyre tasty but soft. Add about 3-4 cups chopped pecans to the dough and stir until incorporated. Use plain paprika, not smoked, as it's mainly there for color. All that is required is making the sharp cheese dough, rolling it into balls, and pressing down lightly with a fork. Recipes to feed your body and warm your heart. Cover the dough and chill well, at least 2 or 3 hours or up to 3 days. Add sugar and vanilla, beating well. Roll dough to 1/8-inch thickness on lightly floured surface; cut into a variety of shapes with small cookie cutters. I don't want the free recipes. I cant wait to hear!! www.food.com, top Also, once these are assembled, I can freeze them (before baking) on a cookie sheet. I also have the Rice Krispie wafer recipe from an old family member who swears it was on an original Rice Krispie Box. Thanks for the follow up! Recipe Instructions Preheat the oven to 350.Mix together cheese, butter, flour, red pepper, Worcestershire and salt in a large bowl until Gently fold cereal into dough.Shape mixture into 1-inch balls. Dont knock it till you try it! We still laugh about that one. Its just not my thing. Stir in crisped rice cereal. That small step makes a big difference in the success of the recipe. Wrap dough in plastic wrap, and refrigerate for 2 hours. Gradually add 1 cups milk, beating until smooth and thick. However, these were actually known as cheese straws back in the early 20th century in many Southern homes. Add eggs, one at a time, beating well after each. Position a rack in the center of the oven and preheat to 350 degrees F. Lightly grease your hands and take up small lumps of the dough and roll them into a ball a little less than an inch in diameter. For best results, grate the cheese by hand. www.food.com, new I agree. Roll dough into 1-inch balls. (Slow Cooker), Asian Pork Tenderloin with Ginger Glaze (Slow Cooker), Thick & SOFT Sugar Cookie Recipe (That Holds Its Shape). When we lived in Texas, Keep dinner light and cozy with these top-rated brothy soups. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. Beat cream cheese with a handheld electric mixer until fluffy. Like, okay, technically these are glorified cheese crackers, but Im telling you, they do NOT compare to anything you can get at the store. On a lightly floured surface, roll dough to -inch thickness. NOTE: I make this recipe in a food processor because I find it easier but you do not have to use a food processor. Press mixture into bottom and up sides of a 9-inch pie plate. Can you make this dough ahead and freeze it? Preheat the oven to 350 F. Position a rack in the center of the oven and preheat to 350 degrees F. Lightly grease your hands and take up small lumps of the dough and roll them into a ball a little less . Otherwise, the butter and cheese gets too soft, and you get cheese "crackers" instead of straws! Put a bag of cookies (or vanilla wafers) on the bottom of a 13x9x2 inch dish, then slice bananas and layer on top. Break off one-inch size pieces and knead them one at a time before forming into a one-inch ball. In a large bowl, beat white chocolate pudding mix, sweetened condensed milk, and cream cheese at medium speed with a mixer until smooth. Its true, yall gotta grate ;) and my misspelling of yall is actually on purpose because I feel like that makes it a clear indicator that Im not from Texas. This is another one of my favorite recipes that utilize our Kindergarten play-doh skills! Lay a vanilla wafer, flat side down, in each muffin cup. www.pauladeen.com, tip The ingredients are so simple. *, *Don't see my email yet? freshly ground pepper, sharp cheddar cheese, cream cheese, toasted pecans and 4 more. Thanks to you and all your Southern compatriots for making all these amazing recipes for us all to enjoy!! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Once the dough has come together split in half and shape each half into a log about 12-14 inches long. Beat cream cheese with a handheld electric mixer until fluffy. In a medium bowl, stir together wafer crumbs, brown sugar, and melted butter. I made these this year for the holidays. Stir in whipped topping. Add eggs, one at a time, beating well after each addition. One year ago: Cranberry Cherry Pie with Almond Glaze The word "shredded" indicates larger pieces, such as from the large holes on a box-style grater. In a large bowl, beat butter, sugar, and salt at medium speed with a mixer until creamy. We tried out this fun lunch spot called Sally Bells Kitchen. Sift the remaining 1/4 cup . Mine dont get crunchy. bag fitted with a large star tip, pipe mixture to . Whisk or sift together the flour, salt, and cayenne. Bake for 15 to 18 minutes or until crust is lightly golden. appetizer, cheddar cheese, cheddar cheese appetizer recipes, cheddar cheese recipes, cheese, Christmas cookie gifting, cookie exchange, dairy, easy, easy appetizer recipe, make ahead appetizer, party food, pecan, savory, southern food. beat cream cheese with electric mixer until fluffy. macaroni and cheese that even paula deen would envy. Place a paper cupcake liner in each of 12 muffin cups. Most of. In another bowl, beat together the softened cream cheese and sweetened condensed milk. I thought cheese straws were basically the same recipe, just in a straw shape? Beat butter, cheese and Worcestershire sauce in large bowl with electric mixer on medium speed until well blended. Wait a few minutes and also make sure to check your spam/junk folder or the promotions tab if you are a gmail user.*. Fill a muffin pan with cupcake liners and place 2 vanilla wafers at the bottom of each one. Yall means ya will. 2023 Warner Bros. Store leftover cheddar cheese wafers in an airtight container in the fridge for up to 5 days. Haha! Also, as a bona fide southerner, I can tell you that Pimento Cheese is not a dip to us. Make sure to space them an inch apart on the cookie sheets. Your email address will not be published. In another small bowl, combine sugar and flour; whisk in eggs and lime juice. 35 minutes 15 mins prep. Fill in Your Information Below and I will Send You my 14 Lowcountry Kitchen Recipes for FREE Today! Place a pecan half on top of each wafer. They do also have to cool completely before storing, or they will stay soft. Preheat oven to 300 degrees. Discovery, Inc. or its subsidiaries and affiliates. When cool, top each cheesecake cupcake with 1/2 tablespoons of raspberry jam and fresh raspberries. (8 ounces) freshly grated extra-sharp Cheddar cheese. In another small bowl, combine crackers and butter. Ask in our Help Line. Press a pecan into each wafer. Hi Joan, thanks for these great suggestions :-) Thanks for commenting and hope youll enjoy! Preheat oven to 350F. Serve with blueberry filling on top . Season with salt and black pepper. Cover and refrigerate about 20 minutes. Each wafer, not smoked, as a child, I can tell that! Optional, see note below ), and pressing down lightly with a mixer all! Mixer, cream together the flour, salt, and salt at medium speed well! 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I also have the Rice Krispie wafer recipe from an old family member who swears it was on an Rice! This familiar cheese straw treat the cayenne pepper, and refrigerate for 2 hours this rich, crispy reminds...