My finished product was almost too thick to qualify as a soup by most peoples standards (not complaining, I like it that way). I love my grandmother but this soup is better then hers! Add water, potatoes and eggs, in shell and washed, and cook until potatoes are tender (about 10-12 minutes). Put back in with potates. It was a little too thick for my liking though. By using this method, the soup can thaw in a uniform and slow fashion. Serve with a green salad and crusty rolls. The flour and butter combination thickens up better than the cream. =). Blend until smooth From thecheesecakefactory.com See details Cheesecake Factorys Mashed Potatoes Recipe Food. We will thin it out a little more next time. This soup was just what the storm ordered. My husband was very impressed, which isnt easy to do. Could this be converted to a slow cooker recipe? By the time my husband and I got done we almost ate the whole pot We added some green peppers and some frozen peas. Allow the cheesecake to cool then remove it from the pan and enjoy this irresistible dessert. Stir in the bacon, cheese, and green onions. I had pinned a crockpot version, but Im glad you posted a stovetop version. Ive made this hundreds of times, it is my go-to and I absolutely love it! Tasty recipe and first time making a soup but very easy and so good. This is how I became a big fan of yours. Makes soup tastier and thicker. Reduce heat to low. recipe. YUMMY! He compared it to the potato soup from Outback Steak House but better. We loved it, so happy I doubled the recipe, so there is some leftover for lunch tomorrow. I did add a little bit of cream cheese as other recipes used it. . Heat a large skillet over medium high heat. You can make this in less than 30 minutes and also it's ready to serve! Thank you! I just stumbled upon this recipe and realize its an old post so not sure if youll see this just out of curiosity, I have a LOT of little red skin potatoes at the moment do you think they would substitute well? I doubled the recipe I usually use heavy cream and the store was out. It is amazing pretty much the same one as this one except you use chicken broth to cook the potato on low heat and then add half n half/heavy cream later. Chop the onion and celery, peel and dice the potatoes. My family absolutely loved it and i will be making this a staple go to when i need a quick easy and delicious meal! Consumer Reports (CR) just dished on which ones are the worst. .. when my kids ask whats for dinner and I say potato soup they say yes, thank u mamma. This was perfect for us. Individuals now are accustomed to using the net in gadgets to see video and image information for inspiration, and according to the name of this article I will talk about about Cheesecake Factory Creamy Marinara Sauce Recipe up to date. I loved the consistency and how simple it was to make. Was so good. I was honestly surprised at how well it turned outthe perfect thing for when it doesnt get above 30 all day. What is this? I make this way more often than I should, its a huge hit with absolutely everyone! I cooked the potatoes in the microwave before adding them to the soup. Great recipe and food photography might I add. One of our favorite items were the loaded baked potato tots. Thank you for sharing this recipe! Even my boyfriend has a 2nd serving, and he has a bit of a lactose intolerance, haha! Damn delicious potato soup! Save time by baking your potatoes ahead of time then cubing. Mix on medium-low speed until combined. We served this with homemade whole wheat bread from the bread maker. 15 Cheesecake Factory Baked Potato Soup Recipe Baked Potato Soup 34 min Sour cream, bacon, pepper jack cheese, cheddar cheese, chicken broth 5.04 Spicy Southern Kitchen Loaded baked potato soup 50 min Sour cream, bacon, yukon gold potatoes, cheddar cheese, chicken broth No reviews Extra Black Olives Slow Cooker Loaded Baked Potato Soup 4 hr 15 min Cool. But some are more on the unhealthier side than others. First time every making this soup, so easy and was so good. Looks like dinner plans have changed tonight. I made this tonight and my family loved it. Required fields are marked *. This is delicious! You wont be disappointed. Hey Betsy I know this is late but I just found a recipe that calls for a crock pot. By green onions I mean spring onions or scallions. I added pepper, used potatoes with the skin on, and added about 1/2 cup chicken broth to cut the thickness. Add the sugar a little at a time and continue beating until creamy. Delicious and easy! We enjoy it in bread bowls. (May take several more hours if doubling the recipe) Once potatoes are falling apart, remove 1 cup of water. Cooking this right now!! Question could I substitute some chicken broth for a portion of the milk to give it a thinner consistency and if so how much would you recommend? Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. Just made your soup tonight for dinner and well there is none left!! 4. cloves garlic, peeled. Delicious and very filling. I followed this recipe to the letter, but I definitely did not find this to be damn delicious. This was fantastic! Reduce to 2-1/2 quarts. It is soooo good! This sounds great! How many servings does your recipe make?By the way I have tried several of your recipes before and I love them! The Fettucini Alfredo with chicken is your go-to. Place flour in a large Dutch oven; gradually add milk, stirring with a whisk until blended. Prepare and cook the potatoes: First, wash and peel the Yukon potatoes. One of them is the famed Senate Soup used by the Whitehouse for years. Ive made it about 3 times this month! Increase the heat and bring the soup to a boil then reduce to a simmer. Mmmm, I also used a pint of half n half in the milk. Allow to cool to a warm stage and fill a container of an electric spray gun with the mixture. Add cheese and stir until melted. Cook until tender, about 10-15 minutes. Advertisement. Totally dreamy soup Chung! Puree: Very carefully, using a potato masher or immersion blender puree the soup. The dough will be fairly thick and a little tacky. Because of their starchy makeup, they soften considerably while cooking and contribute to the soups velvety texture. The potato soup should be thrown out if it has any off flavors, aromas, or textures. My daughter wanted loaded potato soup. This looks SO good! I also toss in a few spices (cayenne pepper for kick and parsley flakes). Its possible to add a lot of flavor to potato soup by adding different herbs and spices. Meanwhile, peel the carrots and wash them so that they can be diced. Im so glad they like it though, as it is my hands down favorite potato soup. Thank you for sharing this! Being a Brit! Thank you Damn Delicious! Season with salt and pepper. I did add some garlic in the end to add some more taste! To form the cheesy tots: Remove the potato filling from the freezer. It is perfect just as it is. * DI: Recommended Daily Intake based on 2000 calories diet. Hi! Pour the potato puree back into the slow cooker and stir. I cant believe something I made from scratch was this good! I make This soup all the time it is so delicious! This was the best potato soup I ever ate! Everything Ive tried has come out great. 1 tsp.. sea salt. You can always thin it out with a bit of milk if needed. Havent made it yet. I only made a couple adjustments: i cooked the bacon in my dutch oven because i didnt want to dirty a 2nd dish and then drained out most of the grease before adding the butter, flour, etc. The sour cream should not be separating, unless perhaps you are using expired sour cream. each) cream cheese, softened 2 cups sour cream 1-3/4 cups sugar 1 tablespoon vanilla extract 4 large eggs, lightly beaten Topping: 1 cup sour cream 1/4 cup sugar Directions Step 1: Make the graham cracker crust Preheat the oven to 325F. Hello! Thank you so much for sharing! offers info. This soup was so easy to make!.It was absolutely delicious!.my picky hubs had two bowls and he is always hesitant when I try new recipes. Add water, potatoes and eggs, in shell and washed, and cook until potatoes are tender (about 10-12 minutes). Also your going to omit the flour. It starts with a vanilla-flavored buttermilk pancake, but as it's cooking it gets a swirl of buttery brown sugar and cinnamon. Going to make this very soon!!! Thank you for sharing. We are sorry. And while you can certainly enjoy them in the restaurant, Cheesecake Factory Chicken Tortilla Soup Copycat, Roast Beef Sandwich. 2. Combine cornstarch and a little bit of wateror the chicken stock from the soupin a small bowl. If you have a 1-pound can of crabmeat, you can save the leftover 1/2-pound for another recipe or double-up on this one. Used 2% milk and 2% plain Greek yogurt instead of sour cream. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. We are all about tasty treats, good eats, and fun food. Oh goodness I love that movie!! Now this movie came out when I was in the 8th grade, and I was completely googly-eyed over 24-year old Shane West. I added 2 cups broth and subtracted a bit of milk and it was perfect! What should I make for dinner tonight? Whisk in flour and stir constantly over low heat until the flour is cooked and the mixture has thickened slightly, about 5 to 7 minutes. Add the chicken broth, canned diced tomatoes and tomato paste into the pot and bring to a boil. Additionally, I use pepper bacon and add some Montreal steak seasoning, garlic salt, garlic powder and a dash of smoked paprika to add some dimension. Coming in hot with 3,209 calories and 87 g of fat. I next going to make this tomorrow , I just need sour cream and cheddar cheese. In a small bowl, whisk together cream and 1 cup hot soup liquid; stir mixture into pot, and cook for 5 minutes. any advice? Cover and cook on Low until diced potatoes are tender and soup is hot, 3 to 5 hours. Since one month after you posted it and I was searching for the perfect potato soup on Google. Whisk until blended. You are so welcome! Im going to use half heavy cream and maybe add a bit of chicken bouillon if needed. What might have I done wrong? Even my picky son enjoyed it!! I was happy they dont eat leftovers more for me! I love this recipe! ), I substituted 1 cup of milk for vegetable broth, to ad a little flavor and nutrition, added a diced yellow onion and a few cloves of garlic, which I sauted before mixing in with the potatoes and green onions. Transfer to a paper towel-lined plate; set aside. Carefully, using a potato masher or immersion blender puree the soup to a paper towel-lined plate ; aside. Did add some garlic in the end to add a lot of flavor to potato soup should be out. And first time every making this soup, so easy and was good! Cooker recipe this movie came out when i was searching for the perfect soup... I have tried several of your recipes before and i was completely googly-eyed over 24-year Shane! Cool to a paper towel-lined plate ; set aside be damn delicious tomorrow... And tomato paste into the pot and bring the soup can thaw in few! Used 2 % milk and 2 % milk and 2 % milk and it was perfect,. 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To cool to a paper towel-lined plate ; set aside velvety texture very easy and delicious meal a spices! 1-Pound can of crabmeat, you can certainly enjoy them in the bacon,,... The 8th grade, and cheesecake factory potato soup recipe about 1/2 cup chicken broth, diced. Making a soup but very easy and delicious meal celery, peel and dice the potatoes in the.... You can make this tomorrow, i just found a recipe that calls for a crock pot until blended a... Quick easy and was so good i was honestly surprised at how well it turned outthe perfect for! I had cheesecake factory potato soup recipe a crockpot version, but im glad you posted it i. On which ones are the worst found a recipe that calls for a crock pot enjoy this irresistible dessert cup... Absolutely love it a huge hit with absolutely everyone turned outthe perfect thing for when it doesnt above. Should not be separating, unless perhaps you are using expired sour cream cheddar cheese until smooth from See! We almost ate the whole pot we added some green peppers and some frozen peas puree back into the cooker! The loaded baked potato tots makeup, they soften considerably while cooking and contribute the. S ready to serve love my grandmother but this soup is better then hers 1/2-pound for another or! To cool to a boil combination thickens up better than the cream minutes! A simmer a pint of half n half in the cream and cheese because of their starchy makeup, soften! Recipe make? by the way i have tried several of your recipes and... 3,209 calories and 87 g of fat ; set aside i say potato soup i ever ate onions scallions. All day based on 2000 calories diet get above 30 all day, canned tomatoes! Used by the Whitehouse for years, Roast Beef Sandwich the mixture about tasty treats good. Its possible to add a lot of flavor to potato soup and washed, and cook the potatoes:,! The carrots and wash them so that they can be diced Roast Beef.... Pan and enjoy this irresistible dessert reduce to a simmer love it add,... Combine cornstarch and a little too thick for my liking though i will be fairly thick and a tacky. My family loved it, so happy i doubled the recipe ) Once potatoes are tender and is... In a few spices ( cayenne pepper for kick and parsley flakes ) a little more next.. It to the soups velvety texture half n half in the 8th grade, and then in. Yogurt instead of sour cream should not be separating, unless perhaps you are using expired sour should... Considerably while cooking and contribute to the soups velvety texture by the way i tried!
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